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Lew & Xavier Artisan French Bakery
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Respectus Panis© – Our Baking Philosophy
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Lew & Xavier Artisan French Bakery
About Us
Ancient Grains & Gluten — What You Should Know
Cart
Checkout
Contact Us
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Low-Oxidation Mixing & Low-pH Dough — The Science Behind Our Method
My account
Respectus Panis© – Our Baking Philosophy
Shop
The Importance of T80 Flour, Leguminous Flours & Ancient Grains
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Duck Confit with potatoes
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178.00
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Snacking
Chipolata & Merguez sausage potatoes salad
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178.00
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Jumbo 2 Merguez & 2 Chipolata potatoes salad
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238.00
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Snacking
Quiche Lorraine (Bacon)
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74.00
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Focaccia
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50.00
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Swiss Croissant ham + Emmental Cheese
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138.00
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Swiss Croissant chicken + Emmental Cheese
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138.00
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Snacking
Shrimp Misiure
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138.00
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Chipolata sausage Potatoes & Salad
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168.00
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Snacking
Merguez sausage potatoes salad
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188.00
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Croque Monsieur Tart
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88.00
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